#culture

The truth is that our way of celebrating the Christmas season does spring from myriad cultures and sources, from St. Nicholas to Coca-Cola advertising campaigns. ↗

— Richard Roeper

#campaigns #celebrating #christmas #coca-cola #cultures

Nevada has a world-class economy. It will only build a world-class culture with world-class research universities coupled with the Desert Research Institute. ↗

— James E. Rogers

#coupled #culture #desert #economy #institute

As an integral part of the Department of Agriculture, the Animal and Plant Health Inspection Service monitors our Nation's agriculture to protect against agricultural pests and diseases. ↗

— Mike Rogers

#agricultural #agriculture #animal #department #diseases

There is no 'need' for us to eat meat, dairy or eggs. Indeed, these foods are increasingly linked to various human diseases and animal agriculture is an environmental disaster for the planet. ↗

— Gary L. Francione

#animal #dairy #disaster #diseases #eat

Jazz, rock and roll, movies and comics are the culture of America. ↗

— Bill Griffith

#comics #culture #jazz #movies #rock

Besides, it doesn't make any sense to have these characters living in the year 3000 when all their points of reference are from the pop culture of the 80's and the 90's. ↗

— Joel Hodgson

#besides #characters #culture #living #make

By 2007, we were finally living in a culture where people get what networks are and what technology can do to connect people. ↗

— Chris Hughes

#culture #finally #get #living #networks

A soil, exhausted by the long culture of Pagan empires, was to lie fallow for a still longer period. ↗

— John Lothrop Motley

#empires #exhausted #fallow #lie #long

I would like to say how much I resent people who say of the Islamic Republic that this is our culture - as if women like to be stoned to death, or as if they like to be married at the age of nine. ↗

— Azar Nafisi

#culture #death #how #i #islamic

Culture and tradition have to change little by little. So 'new' means a little twist, a marriage of Japanese technique with French ingredients. My technique. Indian food, Korean food; I put Italian mozzarella cheese with sashimi. I don't think 'new new new.' I'm not a genius. A little twist. ↗

— Masaharu Morimoto

#cheese #culture #food #french #genius