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I seriously love to cook... My grandmother was an amazing cook. As a kid I used to help her make handmade pasta, Cavatelli and Ravioli. It was one of my favorite things to do. I love the idea of making whatever is in the fridge into something. ↗
My show is constantly evolving... new tricks are added, old ones are dropped... so it stays fresh. But it's the randomly selected participants from the audience that make it fresh and provide some of the best comic relief. ↗
The writers that I aspire to, like Joni Mitchell and Randy Newman, they'll tell you that the work gets harder, not easier. And they set that bar for us where we're always striving to do something better than the last time, whether it's the next song or just the next line. ↗
Isn't that wonderful? When we drove through several of the places we lived - Grand Rapids, Washington - they all had those placards. That they stood by the street and had in their hands placards that said 'Gerald Our Ford'. That meant so much to us as we were driving into Washington. ↗
