#apprenticeship

If the first requisite for writing well about food is a good appetite, the second is to put in your apprenticeship as a feeder when you have enough money to pay the check but not enough to produce indifference of the total. ↗

— A. J. Liebling

#appetite #apprenticeship #check #enough #first

That process by which you become a writer is a pretty lonely one. We don't have a group apprenticeship like a violinist might training for an orchestra. ↗

— Anne Rice

#become #group #like #lonely #might

If you're young enough, any kind of writing you do for a short period of time is a marvelous apprenticeship. ↗

— Irwin Shaw

#apprenticeship #enough #kind #marvelous #period

I did my first apprenticeship when I was 15, then joined the union when I was 17. I worked every summer in high school and college. ↗

— Christopher Reeve

#college #did #every #first #high

The best thing about writing programs is that it rationalized the apprenticeship of a writer. ↗

— Russell Banks

#apprenticeship #best #programs #rationalized #thing

A man is either free or he is not. There cannot be any apprenticeship for freedom. ↗

— Amiri Baraka

#apprenticeship #cannot #either #free #freedom

When I left to go into apprenticeship in 1949, it was only four years after the war, and people don't realize, we still had tickets for butter, meat and so forth in France until 1947. It's not like the end of the war, everything was plentiful - it wasn't. ↗

— Jacques Pepin

#apprenticeship #butter #end #everything #forth

You know, my parents had a restaurant. And I left home, actually, in 1949, when I was 13 years old, to go into apprenticeship. And actually when I left home, home was a restaurant - like I said, my mother was a chef. So I can't remember any time in my life, from age 5, 6, that I wasn't in a kitchen. ↗

— Jacques Pepin

#age #any #apprenticeship #chef #go

Most people won't realize that writing is a craft. You have to take your apprenticeship in it like anything else. ↗

— Katherine Anne Porter

#apprenticeship #craft #else #like #most

When I was 13, I entered the seminary in the hope of becoming a priest. But I often found myself helping the nuns in the kitchen and thus discovered my passion for cooking. I began to cultivate my skills and aspirations at the age of 15, when I embarked on my first apprenticeship. ↗

— Joel Robuchon

#apprenticeship #aspirations #becoming #began #cooking