#olive oil

I made lemon spaghetti in an early season of 'Everyday Italian,' and to this day people still come up to me and say they love it. It's very, very simple. Basically, you cook the pasta and mix together Parmesan cheese, olive oil, lemon juice and zest and pour it over the pasta. ↗

— Giada De Laurentiis

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#cheese #come #cook #day #early

You gotta have good olive oil. You should have a cooking olive oil and you should have a finishing olive oil, like an extra-virgin olive oil. ↗

— Emeril Lagasse

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#finishing #good #gotta #like #oil