#sine

If you're going to stick around in this business, you have to have the ability to reinvent yourself, whether consciously or unconsciously. ↗

— Dennis Quaid

#around #business #consciously #going #reinvent

The business is so upside down now. It's not just about the bling-bling. ↗

— Tim Reid

#business #down #just #now #upside

They planned this fair to bring business to Chicago, into the Loop. But you could have fired a cannon down state street and hit nobody, because everybody was out at the fair. ↗

— Sally Rand

#bring #business #cannon #chicago #could

I am constantly asked why I never made other films after 'There's No Business Like Show Business,' the answer is I was never asked. ↗

— Johnnie Ray

#am #answer #asked #business #constantly

I'm interested in giving business an opportunity by improving the tax environment to invest and grow with Pennsylvania, to expand and put more money in capital investment and creating jobs. ↗

— Ed Rendell

#capital #capital investment #creating #environment #expand

In 1979 I teamed up with my friend and business partner, Bill DeWitt, and together we formed an oil and gas company that invested through limited partnerships in oil and gas exploration. ↗

— Mercer Reynolds

#business #business partner #company #exploration #formed

I've introduced eight bills to fight for support for our small businesses and ensure we get funding to rebuild public housing - among other things. ↗

— Cedric Richmond

#bills #businesses #eight #ensure #fight

Exactly when people are in turmoil is the time that the entertainment business has always been at its best. Because people don't want to be reminded every day that they are under siege, or that they're not having a great time of life. ↗

— Lionel Richie

#because #been #best #business #day

It's tough to break into this business - now more so than ever. ↗

— LeAnn Rimes

#business #ever #into #more #now

In France today, people no longer eat as much heavy food and fat as they did 15 or 20 years ago. These days, French cooking, through the influence of 'grande cuisine,' has become a bit lighter. And we are beginning to discover the original flavors of our produce. ↗

— Joel Robuchon

#become #beginning #bit #cooking #cuisine