#chopped

I've had, you know, my leg chopped off. ↗

— Heather Mills

#had #i #know #leg #off

When the idea of 'Chopped' surfaced, it was originally meant to be taped at some guy's mansion with him and his crazy Chihuahua. A stuffy fellow in a tuxedo was to host, and the losing chef's dish was then fed to the dog! I am not kidding, I saw it! I think it is genius! Twisted, but genius! ↗

— Ted Allen

#chef #chihuahua #chopped #crazy #dish

Believe me, I understand the need for easy and speedy. After a 12-hour day of shooting 'Chopped,' say, I'm talking stir-fry, spaghetti, heck, peanut-butter sandwiches. But that's not about the joy of food. That's survival. ↗

— Ted Allen

#after #believe #chopped #day #easy

I've always hoped 'Chopped' would telegraph our enormous affection and love and admiration for chefs and food, but at the same time, we are inflicting extraordinary cruelty on them. ↗

— Ted Allen

#affection #always #chefs #chopped #cruelty

It's a 12-hour cooking class for me on the set of 'Chopped.' You'd think I'd get sick of it, but it's a source of endless interest to me. The only thing I don't like about it is it's a long day and my feet hurt. Otherwise, I love it. ↗

— Ted Allen

#chopped #class #cooking #day #endless

One of the smartest things you can do on 'Chopped' is to take one of those ingredients and make a pickle out of it, because almost every dish benefits from that. I'm feeling like those intuitions are becoming more natural. ↗

— Ted Allen

#because #becoming #benefits #chopped #dish