When it comes to cooking and eating, I always try to preach that life is about moderation. Even if I'm having beef for dinner, it's probably going to be a 3-4 ounce portion with heaps and heaps of vegetables. ↗
Go to the grocery store and buy better things. Buy quality, buy organic, buy natural, go to the farmers market. Immediately that's going to increase the quality of the food you make. ↗
It's not always possible to sit down and eat at home in this day and age of fast-paced living, but if you are going to eat out, do so as a family and support all the great local places in your areas. I'll still eat at the same diner I did as a kid with my parents. ↗
A man who is not afraid of the sea will soon be drowned, he said, for he will be going out on a day he shouldn't. But we do be afraid of the sea, and we do only be drownded now and again. ↗
I don't know where I'm going to be in three years. Because I have the feeling that the future is so full of possibilities, to stop being an actress, to do something else... for me, the future is just a huge bunch of discoveries. ↗
It's not like I had big dreams to go to California and become an actor. I loved doing my shows at school and community theater, and I probably would have settled in New York because it was closer. I was going to go to NYU. ↗
Hardly a competent workman can be found who does not devote a considerable amount of time to studying just how slowly he can work and still convince his employer that he is going at a good pace. ↗
I'm glad about what's happening to the music business. This last crop of people we had in the 90s, who are going away now, they didn't like music. They didn't trust musicians. They wanted something else from it. ↗