#julia

Leading people is like cooking Don’t stir too much
It annoys the ingredients
And spoils the food ↗

— Rick Julian

#rick-julian #tao-te-ching #the-red-pill #food

The fact is that when it comes to judgment as to what should be secret and what should not be secret, Julian Assange's judgment has been pretty good so far. ↗

— Daniel Ellsberg

#comes #fact #far #good #judgment

Courtney Love is really cool and funny. I would like to meet Julia Roberts and Cameron Diaz. I think I could play their daughters. ↗

— Dakota Fanning

#cameron diaz #cool #could #courtney #courtney love

Jeff Smith was the Julia Child of my generation. When his television show, 'The Frugal Gourmet,' made its debut on PBS in the 1980s, it conveyed such genuine enthusiasm for cooking that I was moved for the first time to slap down cold cash for a collection of recipes. ↗

— Alton Brown

#child #cold #collection #conveyed #cooking

My favorite actresses are Cameron Diaz, Julia Roberts and Julie Andrews. ↗

— Dakota Fanning

#cameron #cameron diaz #diaz #favorite #julia

You have actresses like Meryl Streep and Julia Roberts, who have roles specially written for them. ↗

— Leslie Caron

#julia roberts #like #meryl #meryl streep #roberts

In this outward and physical ceremony we attest once again to the inner and spiritual strength of our Nation. As my high school teacher, Miss Julia Coleman, used to say: 'We must adjust to changing times and still hold to unchanging principles.' ↗

— Jimmy Carter

#adjust #again #attest #ceremony #changing

I loved Julia Louis-Dreyfus's show 'The New Adventures of Old Christine.' That made me laugh out loud. She's like Lucille Ball. She's brilliant. ↗

— Helen Hunt

#ball #brilliant #christine #i #julia

The cooking was invigorating, joyous. For Julia, the cooking fulfilled the promises that Le Cordon Bleu had made but never kept. Where Le Cordon Bleu always remained rooted in the dogma of French cuisine, Julia strove to infuse its rigors with new possibilities and pleasures. It must have felt liberating for her to deconstruct Carême and Escoffier, respecting the traditions and technique while correcting the oversight. “To her,” as a noted food writer indicated, “French culinary tradition was a frontier, not a religion.” If a legendary recipe could be improved upon, then let the gods beware. ↗

— Bob Spitz

#cuisine #julia-child #recipes #food

I have deliberately left Sylvester and Julia's appearances to the reader's imagination. ↗

— Mary Wesley

#deliberately #i #imagination #julia #left