#kin

What I remember most about junior homecoming was my date getting sick afterwards. That kinda sucked. Then, senior year, someone got gum in her hair when we were dancing. She had to get one of the chaperones to take her to the office and cut up her hair. I felt really bad for her, but it worked out fine. ↗

— James Lafferty

#about #afterwards #bad #cut #dancing

When I'm trying to go to sleep and there are little noises, like a clock ticking or a fan squeaking, it drives me completely insane. ↗

— James Lafferty

#completely #drives #fan #go #i

A lot of the players are not involved with any NHL team, so to play and travel around with the Oldtimers' it's a kind of gift that the players really appreciate. ↗

— Guy Lafleur

#appreciate #around #gift #involved #kind

I was working on the farm to get in shape, about a mile away from my parents. You know, I did everything as a kid to stay in shape - jogging, work on the farm, driving the tractor. I'll never forget. ↗

— Guy Lafleur

#away #did #driving #everything #farm

I love cooking. Not for myself alone. Cooking is about giving. ↗

— Christine Lagarde

#alone #cooking #giving #i #i love

The cool thing is that now that people have made this evolution where cooking is cool, people are doing it on weekends, they're doing their own challenges. It's back to cooking. And it's real cooking. ↗

— Emeril Lagasse

#back #challenges #cooking #cool thing #doing

I started cooking when I was about 10. I have memories like when I was 6 or 7 with my mom, and when I was 12 I started getting real serious about cooking. ↗

— Emeril Lagasse

#cooking #getting #i #like #memories

I'm working harder than ever now, and I'm putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. That's my philosophy. ↗

— Emeril Lagasse

#before #better #day #ever #every

My inspiration was my mom. She's a great cook, and she still cooks, and we still banter back and forth about cooking. Growing up in a mostly Portuguese community, food was important and the family table was extremely important. At a very young age I understood that. ↗

— Emeril Lagasse

#age #back #community #cook #cooking

When I cook with my son, I might chop vegetables and have fun with different shapes. Cooking is a way to teach kids about other things, like reading or math with all of the weights and measures. There are so many things that are part of cooking that are also very educational. ↗

— Emeril Lagasse

#also #chop #cook #cooking #different