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When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere. ↗
#always #better #chinese #chinese food #comes
What we need is an electronic encyclopedia of life, with one page for each species. On each page is given everything known about that species. ↗
I guess Surrealism has a draw for me because it's an unknown world. It's a world of subconscious. Some things you can't really get your hands on very easily. Things that are kind of nebulous and they feel like they're not completely formed. You have to feel your way through that. ↗
#completely #draw #easily #feel #formed
