#er

What is difficult is the promotion, balancing the public side of a writer's life with the writing. I think that's something a lot of writers are having to face. Writers have become much more public now. ↗

— Kazuo Ishiguro

#become #difficult #face #having #i

You know, this is - one can imagine how life would be different if one body of Congress was controlled by the other party, there would be subpoena power and there would be all - mechanisms to get to the bottom of all sorts of issues of controversy. ↗

— Michael Isikoff

#body #bottom #congress #controlled #controversy

No phenomenon is a real phenomenon until it is an observed phenomenon. ↗

— John Archibald Wheeler

#phenomenon #real #until

The US constitution's First Amendment rights only cover Americans, but I believe that in a democracy the competition of ideas and free speech should combat beliefs that it does not agree with - more speech and debate, not censorship. ↗

— Joichi Ito

#amendment #amendment rights #beliefs #believe #censorship

When there is a huge force pressing down on freedoms, sub-cultures with more creativity and power are likely to form. ↗

— Joichi Ito

#down #force #form #freedoms #huge

I believe that whatever we have, regardless of a trade being done or not, I feel we have a shot. I've just got to believe that we're going to be all right. I've got to just play basketball. ↗

— Allen Iverson

#being #being done #believe #done #feel

What is new in the world? Nothing. What is old in the world? Nothing. Everything has always been and will always be. ↗

— Sai Baba

#been #everything #new #nothing #old

There can be nothing exclusive about substantial art. It comes directly out of the heart of the experience of life and thinking about life and living life. ↗

— Charles Ives

#art #comes #directly #exclusive #experience

You cannot set art off in a corner and hope for it to have vitality, reality, and substance. ↗

— Charles Ives

#cannot #corner #hope #off #reality

I love food, all types of food. I love Korean food, Japanese, Italian, French. In Australia, we don't have a distinctive Australian food, so we have food from everywhere all around the world. We're very multicultural, so we grew up with lots of different types of food. ↗

— Hugh Jackman

#australia #australian #different #different types #distinctive