#iron

Chess helps you to concentrate, improve your logic. It teaches you to play by the rules and take responsibility for your actions, how to problem solve in an uncertain environment. ↗

— Garry Kasparov

#chess #concentrate #environment #helps #how

The sterile, arid environment created by truly jarring and discordant signage and gargantuan billboards is a turnoff. ↗

— Jonathan Katz

#billboards #created #discordant #environment #jarring

There's terrible evil in the world." It comes from men," said Holly. "All other elil do what they have to do and Frith moves them as he moves us. They live on the earth and they need food. Men will never rest till they've spoiled the earth and destroyed the animals. ↗

— Richard Adams

#food

Understand: the task of an activist is not to negotiate systems of power with as much personal integrity as possible--it's to dismantle those systems. ↗

— Lierre Keith

#environment #environmentalism #radicalism #vegetarianism #food

A tree is alive, and thus it is always more than you can see. Roots to leaves, yes-those you can, in part, see. But it is more-it is the lichens and moss and ferns that grow on its bark, the life too small to see that lives among its roots, a community we know of, but do not think on. It is every fly and bee and beetle that uses it for shelter or food, every bird that nests in its branches. Every one an individual, and yet every one part of the tree, and the tree part of every one. ↗

— Elizabeth Moon

#interbeing #food

We should restore a proper balance in environmental regulation and energy production that is based on common sense, not political agendas. ↗

— Mac Thornberry

#balance #based #common #common sense #energy

Each food items in a typical U.S. meal has traveled an average of 1,500 miles....If every U.S. citizen ate just one meal a week (any meal) composed of locally and organically raised meats and produce we would reduce our country's oil consumption by over 1.1 million barrels of oil every week. ↗

— Barbara Kingsolver

#environment #food-security #food

More and more surveys in the US are indicating a change in values taking place among consumers, who become more concerned about quality of life, food, health and the environment. ↗

— David Korten

#among #become #change #concerned #consumers

Few of us are aware that the act of eating can be a powerful statement of commitment to our own well-being, and at the same time the creation of a healthier habitat. Your health, happiness, and the future of life on earth are rarely so much in your own hands as when you sit down to eat. ↗

— John Robbins

#environment #food #health #food

An apple a day might have kept the doctor away prior to the industrialization of food growing and preparation. But, according to research compiled by the United States Drug Administration (USDA) today’s apple contains residue of eleven different neurotoxins—azinphos, methyl chloripyrifos, diazinon, dimethoate, ethion, omthoate, parathion, parathion methyl, phosalone, and phosmet — and the USDA was testing for only one category of chemicals known as organophosphate insecticides. That doesn’t sound too appetizing does it? The average apple is sprayed with pesticides seventeen times before it is harvested. ↗

— Michelle Schoffro Cook

#pesticides #pollution #food