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The most overrated ingredients are garlic and extra-virgin olive oil. With garlic, it's personal; I have never been that big of a fan of its flavor. As for extra-virgin olive oil, I do use it quite often but its ubiquity serves to overshadow many wonderful oils like pistachio, walnut, argan and even grapeseed. ↗
The idea of infection began to be taken far more seriously than it ever had before. Hospitals transformed themselves in response to the new plague - sometimes for the better, but often for the worse, as when, in fear, they cast their ulcerated patients out into the streets. ↗
