#spices

At last, in 1611, was made, under the auspices of King James, the famous King James version; and this is the great literary monument of the English language. ↗

— Lafcadio Hearn

#english #english language #famous #great #james

Under the auspices of peace, our comprehensive renaissance will be built, and it will be a model for those who wish to emulate it in the greater Arab homeland. ↗

— King Hussein I

#auspices #built #comprehensive #emulate #greater

Genuine polemics approach a book as lovingly as a cannibal spices a baby. ↗

— Walter Benjamin

#baby #book #cannibal #genuine #lovingly

Once you get a spice in your home, you have it forever. Women never throw out spices. The Egyptians were buried with their spices. I know which one I'm taking with me when I go. ↗

— Erma Bombeck

#egyptians #forever #get #go #home

I add a lot of citrus to my food and I think that flavors it. And, to me, that what makes it healthier, lower in fat, lower in calories. It adds lots of flavor. Spices, of course. But citrus is definitely kind of my go-to to season and really to really make those flavors, make that food come alive. ↗

— Cat Cora

#adds #alive #calories #citrus #come

Spices are very hot, very hip. I love spices. I've always loved the Mediterranean flavors. ↗

— Todd English

#flavors #hip #hot #i #i love

Today we stand on a bridge leading from the territorial state to the world community. Politically, we are still governed by the concept of the territorial state; economically and technically, we live under the auspices of worldwide communications and worldwide markets. ↗

— Christian Lous Lange

#bridge #communications #community #concept #economically

Instead of doing cinnamon, nutmeg, and all those baking spices I'll have one spice that's for sweets, and that's pumpkin pie spice. ↗

— Sandra Lee

#doing #i #instead #pie #pumpkin

I measure in my palm and use my eyes to estimate amounts; a tablespoon is a full palm of dried spices. ↗

— Rachael Ray

#estimate #eyes #full #i #measure

Southeast Asia food uses many different types of spices which are quite new to me, like the curry leaves which I saw at the Kreta Ayer wet market in Chinatown. With such spices used in cooking, this usually imparts a strong aroma to Southeast Asian food, which appeals to the senses. ↗

— Joel Robuchon

#asia #asian #chinatown #cooking #curry