#food

I think the average citizen is going to see no less than a $1,500 or more increase in what it's going to cost for basic living next year,... Taking sales tax off food isn't going to take care of all of that, but I think it's a way that we can help. ↗

— Ann Robinson

#basic #care #citizen #cost #food

Taste is developed by the diversity of the products one can sample. I think our children today may be missing an education about food. We must teach them to know their cuisine and to know the equilibrium of nourishment. That is very important for health. ↗

— Joel Robuchon

#children #cuisine #developed #diversity #education

Women oftentimes are the ones making those economic decisions, sitting around the kitchen table and trying to figure out how to pay for rising gas prices or food prices or the health insurance costs. ↗

— Cathy McMorris Rodgers

#costs #decisions #economic #figure #food

But Australia faces additional regional and global challenges also crucial to our nation's future - climate change, questions of energy and food security, the rise of China and the rise of India. And we need a strong system of global and regional relationships and institutions to underpin stability. ↗

— Kevin Rudd

#also #australia #challenges #change #china

Instead of going out, I'm trying to encourage people to have a memorable experience in their own home. We call it 'Delicioso Night In.' I invite the people I care about the most. Then, when I get a lot of people together, I like to have finger foods. ↗

— Aaron Sanchez

#call #care #encourage #experience #finger

If music be the food of love, play on. ↗

— William Shakespeare

#food #love #play

Acceptable food rots while we are chased from bins behind restaurants, chased from sleeping on the street, chased from relieving ourselves unless we pay for food or gas, until finally we are so hungry, sleepless, smelly, constipated and beaten-down that we simply die of lack of will to live. ↗

— Jane Siberry

#behind #chased #die #finally #food

My perfect day is constantly changing. Right now, it would be to lie around in a hammock reading with a portable phone and a table of food next to it. I would spend all day there. And that's all that I can possibly come up with on the spur of the moment. ↗

— Eric Stoltz

#around #changing #come #constantly #day

I was always on the go, and thought I was too busy to develop something like this. I thought at the time that diabetes went along with bad habits, but I was the last one in my family to eat junk food. ↗

— Angie Stone

#always #bad #bad habits #busy #develop

It is great to add some glamour to the food industry, like television shows have done for the food world and inspiring people to work in the industry. The flip side of that is unfortunately people think that after they get their qualifications, they get their invitation to compete on 'Top Chef.' ↗

— Curtis Stone

#after #chef #compete #done #flip