#herbs

The intense perfumes of the wild herbs as we trod them underfoot made us feel almost drunk. ↗

— Jacqueline du Pre

#drunk #feel #herbs #intense #made

Just imagine, how much easier our lives would be if we were born with a ‘user guide or owner’s manual’ which could tell us what to eat and how to live healthy. ↗

— Erika M. Szabo

#healthy-diet #herbs #nutrition #supplements #diet

I am more of an herb guy than a spice guy. It comes back to a certain conservatism I have regarding food. The French are not big on spices; they use more herbs. I know the spices used in European cooking and use them in moderation. I am not going to serve a dish that is wildly nutmegged!" David Waltuck, Chanterelle NYC ↗

— Karen Page

#herbs #spices #food

The Lord said unto me, 'I will take my rest and I will consider in my dwelling place like a clear heat upon herbs. ↗

— Anonymous

#herb #herbs #home #house #isaiah-

I grow my own vegetables and herbs. I like being able to tell people that the lunch I'm serving started out as a seed in my yard. ↗

— Curtis Stone

#being #grow #herbs #i #like

I use a lot of fresh citrus, garlic, and fresh herbs when cooking to cut down on fat and sodium but punch up flavor. Our cupboards and fridge are full of condiments - mustards, vinegars, etc. that also add tons of flavor but are low in fat, calories, or other processed additives. ↗

— Cat Cora

#additives #also #calories #citrus #cooking

Ah me! Love can not be cured by herbs. ↗

— Ovid

#cured #herbs #love #me

Thine eyes are springs in whose serene And silent waters heaven is seen. Their lashes are the herbs that look On their young figures in the brook. ↗

— William C. Bryant

#eyes #figures #heaven #herbs #lashes

We have finally started to notice that there is real curative value in local herbs and remedies. In fact, we are also becoming aware that there are little or no side effects to most natural remedies, and that they are often more effective than Western medicine. ↗

— Anne Wilson Schaef

#aware #becoming #curative #effective #effects

Salt is a preservative. It really holds flavor. For example, if you chop up some fresh herbs, or even just garlic, the salt will extract the moisture and preserve the flavor. ↗

— Sally Schneider

#even #example #extract #flavor #for example