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#quit

Read through the most famous quotes by topic #quit




I'd rather play a character that was really, really different to me as to someone who is quite close to my character. ↗


— Tom Felton


#close #different #i #me #play

It's shocking to say, but the cinema is quite a while away from me, and I haven't got a car yet. ↗


— Tom Felton


#car #cinema #got #haven #i

You know, I didn't have enough money to quit my day job... the myth of the major label deal. Nowadays, you have a tour bus and a stylist and all this stuff. But back then, no way. ↗


— Mary Chapin Carpenter


#bus #day #deal #enough #i

I was quite pleased that Prince Philip didn't say anything like, I hate queers! He was quite well behaved. ↗


— Allan Carr


#behaved #hate #i #like #philip

A woman can look both moral and exciting... if she also looks as if it was quite a struggle. ↗


— Edna Ferber


#both #exciting #look #looks #moral

I also get fed up with the fact that casting agents and directors have this impression of me as being frail and petite. I find it very patronizing. I'm quite beefy and strong. I was a gymnast in school and I have lots of muscles. ↗


— Helena Bonham Carter


#also #being #casting #directors #fact

I suppose everyone tells little white lies. Quite often they're necessary to make someone feel better or prevent feelings from being hurt. Whoppers? No, that's dangerous and they'll boomerang. ↗


— Richard Chamberlain


#better #boomerang #dangerous #everyone #feel

Scandal is an importunate wasp, against which we must make no movement unless we are quite sure that we can kill it; otherwise it will return to the attack more furious than ever. ↗


— Nicolas Chamfort


#attack #ever #furious #importunate #kill

My first book is really about heat. That book, for me, was an exploration of heat as ingredient. Why we don't talk about heat as an ingredient, I don't quite understand, because it is the common ingredient to all cooking processes. ↗


— Alton Brown


#because #book #common #cooking #exploration

So I quit my job and went to the New England Culinary Institute for the full two years and worked in the restaurant industry after that until finally I thought I had a grasp on what I needed to do what I do. ↗


— Alton Brown


#culinary #england #finally #full #grasp






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