#tin

It's a very, very fascinating story for me, cause it's about a man who's been doing bad; bad things. And he's a father of four children in parochial school, he's a lieutenant of detectives, but he's in conflict with himself and with trying to do what's right. ↗

— Harvey Keitel

#bad #been #cause #children #conflict

Alcohol makes other people less tedious, and food less bland, and can help provide what the Greeks called entheos, or the slight buzz of inspiration when reading or writing. The only worthwhile miracle in the New Testament—the transmutation of water into wine during the wedding at Cana—is a tribute to the persistence of Hellenism in an otherwise austere Judaea. The same applies to the seder at Passover, which is obviously modeled on the Platonic symposium: questions are asked (especially of the young) while wine is circulated. No better form of sodality has ever been devised: at Oxford one was positively expected to take wine during tutorials. The tongue must be untied. It's not a coincidence that Omar Khayyam, rebuking and ridiculing the stone-faced Iranian mullahs of his time, pointed to the value of the grape as a mockery of their joyless and sterile regime. Visiting today's Iran, I was delighted to find that citizens made a point of defying the clerical ban on booze, keeping it in their homes for visitors even if they didn't particularly take to it themselves, and bootlegging it with great brio and ingenuity. These small revolutions affirm the human. ↗

— Christopher Hitchens

#ancient-greeks #atheism #boredom #brotherhood #cana

Civilization never stands still; if in one country it is falling back, in another it is changing, evolving, becoming more complicated, bringing fresh experience to body and mind, breeding new desires, and exploiting Nature's cupboard for their satisfaction. ↗

— Arthur Keith

#back #becoming #body #breeding #bringing

I've long believed that good food, good eating, is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure ↗

— Anthony Bourdain

#eating #food #risk #food

I hope the cooks who are working for me now are getting that kind of experience so they can use what they're learning now as a foundation for a great career. ↗

— Thomas Keller

#cooks #experience #foundation #getting #great

These people are real to me, and situations keep coming up where their emergence feels natural. It's like meeting old friends. I hope readers feel the same way. ↗

— Jonathan Kellerman

#emergence #feel #feels #friends #hope

I think for new artists the hardest thing is putting the face with a name. People maybe heard our song on the radio or something but until they get several impressions of who you are - from whatever it is, whether TV or a live show, I feel like they don't quite connect the dots. ↗

— Charles Kelley

#connect #dots #face #feel #get

We're putting a lot of pressure on ourselves for this second album and so we want to make it as great as we possibly can. ↗

— Charles Kelley

#great #lot #make #ourselves #possibly

If the same energy went into marketing movies to women as they do on the other demographics we might see more of a spike. ↗

— Callie Khouri

#energy #into #marketing #might #more

When you look around right now, Nashville is kind of going through another changing of guard; you're watching the Martina McBrides and the Faith Hills and all of them that have been the big stars for the last however many years, and the next generation is coming in: Miranda Lambert, Carrie Underwood, those girls. ↗

— Callie Khouri

#around #been #big #carrie #changing