#er

As they say in Italy, Italians were eating with a knife and fork when the French were still eating each other. The Medici family had to bring their Tuscan cooks up there so they could make something edible. ↗

— Mario Batali

#cooks #could #each #eating #edible

All the information you could want is constantly streaming at you like a runaway truck - books, newspaper stories, Web sites, apps, how-to videos, this article you're reading, even entire magazines devoted to single subjects like charcuterie or wedding cakes or pickles. ↗

— Mario Batali

#books #cakes #constantly #could #devoted

Are we Darwinists - where we live and let live? Or are we nurturing as a society? There has to be a standard of living that we decide to support. ↗

— Mario Batali

#live #living #nurturing #society #standard

As far away as you can get from the process of mechanisms and machinery, the more likely your food's going to taste good. And that - that is probably the largest thing I can hand to anybody is let your hands touch it. Let them make it. ↗

— Mario Batali

#away #far #far away #food #get

Bologna is the best city in Italy for food and has the least number of tourists. With its medieval beauty, it has it all. ↗

— Mario Batali

#best #city #food #italy #least

Cookbooks have all become baroque and very predictable. I'm looking for something different. A lot of chefs' cookbooks are food as it's done in the restaurants, but they are dumbed down, and I hate it when they dumb them down. ↗

— Mario Batali

#become #chefs #cookbooks #different #done

Day-old bread? Sadly, in America a lot of day-old bread just becomes nasty. Italian day-old bread, not having any preservatives in it, just becomes harder and it doesn't taste old. What I would warn people about is getting bread that's loaded with other things in it, because it starts to taste old. ↗

— Mario Batali

#america #any #because #becomes #bread

I come from an Italian family. One of the greatest and most profound expressions we would ever use in conversations or arguments was a slamming door. The slamming door was our punctuation mark. ↗

— Mario Batali

#conversations #door #ever #expressions #family

I obsess everyday about everything. Not only about what we do well but what we can do better... In the end, the only reason I am motivated to do what I do is for the hedonistic pleasures of the table. ↗

— Mario Batali

#am #better #end #everyday #everything

I put hibiscus flower in every cup of tea I have. It's sweet, sexy, and cleansing. ↗

— Mario Batali

#cup #every #flower #i #put