#pre

The whole Haley-Nathan marriage deal was a pretty good twist huh? I hope we got all of you with it. That particular story line even suprised me when I read it, it's a good one and it'll provide for some good stories to come. ↗

— James Lafferty

#deal #even #good #good stories #got

A lot of the players are not involved with any NHL team, so to play and travel around with the Oldtimers' it's a kind of gift that the players really appreciate. ↗

— Guy Lafleur

#appreciate #around #gift #involved #kind

I believe we will elect a new President in 2012. ↗

— Newt Gingrich

#elect #i #i believe #new #president

I wouldn't ask any of my employees to do anything I wouldn't do. And I work as hard, if not harder than the rest of the staff, to set an example. I also believe in giving my employees a lot of room to be creative and to express themselves. ↗

— Emeril Lagasse

#any #anything #ask #believe #creative

I have a lot of influences. I'm American-schooled. I'm classically trained. I'm a pretty universal student, if you will. I have a lot of degrees, which really don't pay the rent. I have two doctorate degrees, I have a bachelor's degree, but I'm still a cook. ↗

— Emeril Lagasse

#classically #cook #degree #degrees #doctorate

I'm pretty actively involved with the military because I think they're incredible human beings. If I can give back to them for what they're doing for us, it's a good thing. And I think to have happy soldiers, you need to feed them well. ↗

— Emeril Lagasse

#actively #back #because #beings #doing

Many of my staff have been with me for over 20 years. I have a great team, and I make sure they feel respected and appreciated. ↗

— Emeril Lagasse

#been #feel #great #great team #i

My food is Louisiana, New Orleans-based, well-seasoned, rustic. I think it's pretty unique because of my background being influenced by my mom, Portuguese and French Canadian. There's a lot going on there. ↗

— Emeril Lagasse

#because #being #canadian #food #french

The premise of 'The Originals' are places that have been open 50, 60, 75, 100 years or longer that are still doing it right that maybe a lot of people, particularly the younger generations, have not even thought about. ↗

— Emeril Lagasse

#about #been #doing #even #generations

You know, in 1975 I couldn't get a job in New York City because I was American. The kitchens were predominantly run by French, Swiss, German, and basically I got laughed at. I had education, I had experience, but got laughed at because I was American. ↗

— Emeril Lagasse

#basically #because #city #education #experience