#ere

No, I'm not a French designer either. I'm from nowhere. I'm a European, old European is all I am. ↗

— Karl Lagerfeld

#designer #either #european #french #i

People like me were supposed to be into exclusivity, unapproachable. That's what I hate most. I think it's very demode. ↗

— Karl Lagerfeld

#hate #i #i think #into #like

He told me he was working as an interpreter in a doctor's office in Brookline, Massachusetts, where I was living at the time, and he was translating for a doctor who had a number of Russian patients. On my way home, after running into him, I just heard this phrase in my head. ↗

— Jhumoa Lahiri

#doctor #had #head #heard #him

Weep not that the world changes - did it keep a stable, changeless state, it were cause indeed to weep. ↗

— William C. Bryant

#cause #changeless #changes #did #indeed

Soups are a great way to introduce a lot of vegetables to kids. Stir-fries, too, because they contain so many different shapes and colors. ↗

— Emeril Lagasse

#colors #contain #different #different shapes #great

The cool thing is that now that people have made this evolution where cooking is cool, people are doing it on weekends, they're doing their own challenges. It's back to cooking. And it's real cooking. ↗

— Emeril Lagasse

#back #challenges #cooking #cool thing #doing

Where hast thou wandered. gentle gale, to find the perfumes thou dost bring? ↗

— William C. Bryant

#dost #find #gale #gentle #hast

When I cook with my son, I might chop vegetables and have fun with different shapes. Cooking is a way to teach kids about other things, like reading or math with all of the weights and measures. There are so many things that are part of cooking that are also very educational. ↗

— Emeril Lagasse

#also #chop #cook #cooking #different

I've always been known for bold flavors and rustic cooking, but there is another side to me. As you evolve as a cook, you understand life and how serious it is. There comes a point where there's got to be a better balance. ↗

— Emeril Lagasse

#another #balance #been #better #bold

Home base is the support system where we have a culinary team, my own writers because of the shows and the books and stuff, we have a culinary team of about six people. Marketing, public relations, accounting and all that sort of stuff. ↗

— Emeril Lagasse

#accounting #base #because #books #culinary