#flavors

It's fun to pick a cuisine and say I'm going to research Ethiopian food, and see what it's all about. You find that there are a lot of similarities in cuisines from around the world and a lot of similar flavors. ↗

— Cat Cora

#around #cuisine #cuisines #find #flavors

We incorporated new tastes and flavors into our kids' diets from a very early age, which helped to develop their palates and prevented them from becoming picky eaters. We don't buy junk food and give them options of fresh fruit, yogurt, raw almonds, or dried whole grain cereals for snack time. ↗

— Cat Cora

#becoming #buy #develop #diets #dried

Spices are very hot, very hip. I love spices. I've always loved the Mediterranean flavors. ↗

— Todd English

#flavors #hip #hot #i #i love

The number of flavors is infinite, for every soluble body has a peculiar flavor, like none other. ↗

— Jean Anthelme Brillat-Savarin

#every #flavor #flavors #infinite #like

Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist. ↗

— Aaron Sanchez

#chef #deep #diverse #done #everyday