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Bobby Flay

Read through the most famous quotes from Bobby Flay




A grill is just a source of heat. Just like a stove, it is very user-friendly.


— Bobby Flay


#heat #just #like #source #stove

Go vegetable heavy. Reverse the psychology of your plate by making meat the side dish and vegetables the main course.


— Bobby Flay


#dish #go #heavy #main #main course

Grilling outside with my parents at the Jersey shore. We would grill lobster and corn in the summer.


— Bobby Flay


#grill #grilling #jersey #jersey shore #lobster

I guess I fell into cooking.


— Bobby Flay


#fell #guess #i #into

I probably use my chef's knives more than any other tool in the kitchen. I'm not married to a particular brand, because they all work, they all have sharp blades.


— Bobby Flay


#because #blades #brand #chef #i

One thing you don't want to do as a host is be running around all evening. Do as much as you can ahead of time, so all you have to do is grill the main ingredients.


— Bobby Flay


#around #evening #grill #host #ingredients

An instant-read thermometer is your best bet for making sure that meat and fish are cooked to the proper temperature.


— Bobby Flay


#bet #cooked #fish #making #meat

Basically, there are two things we know: Everybody has less time, and the general public is demanding better food - better in terms of quality and better in terms of flavor.


— Bobby Flay


#better #demanding #everybody #flavor #food

Charcoal or gas. Both give excellent results, so choose the one that best suits your style of cooking.


— Bobby Flay


#both #charcoal #choose #cooking #excellent

I still love making hamburgers on the grill. I guess whenever I eat them childhood memories come up for me.


— Bobby Flay


#childhood memories #come #eat #grill #guess






About Bobby Flay

Bobby Flay Quotes




Did you know about Bobby Flay?

Robert William "Bobby" Flay (born December 10 1964) is an American celebrity chef restaurateur and reality television personality. Chefography: Bobby Flay — Biography of Flay's life and career. He caught the attention of restaurateur Jerome Kretchmer who was looking for a southwestern style chef.

He is the owner and executive chef of several restaurants: Mesa Grill in Las Vegas New York and the Bahamas; Bar Americain in New York and Uncasville CT; Bobby Flay Steak in Atlantic City and Bobby's Burger Palace in ten locations. Flay is featured on the Great Chefs television series.

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