No subscription or hidden extras
Read through the most famous quotes by topic #food
By the 1920s if you wanted to work behind a lunch counter you needed to know that 'Noah's boy' was a slice of ham (since Ham was one of Noah’s sons) and that 'burn one' or 'grease spot' designated a hamburger. 'He'll take a chance' or 'clean the kitchen' meant an order of hash, 'Adam and Eve on a raft' was two poached eggs on toast, 'cats' eyes' was tapioca pudding, 'bird seed' was cereal, 'whistleberries' were baked beans, and 'dough well done with cow to cover' was the somewhat labored way of calling for an order of toast and butter. Food that had been waiting too long was said to be 'growing a beard'. Many of these shorthand terms have since entered the mainstream, notably BLT for a bacon, lettuce, and tomato sandwich, 'over easy' and 'sunny side up' in respect of eggs, and 'hold' as in 'hold the mayo'. ↗
I was so happy it was like a food, like I'd been stuffed with it, a foie gras goose of happiness; happy enough to know, fully, that I was happy, and foolishly, for one second, to dare the thought: "Imagine—imagine if each Saturday morning could be like this," and in the middle of the singing, I blushed, not even looking at her, because even just having it I knew there was something wrong about the thought. Another boundary crossing—an acknowledgment to myself, so fleeting but so dangerous, of how hungry I was. ↗
...We don't choose our freaks, they choose us...We may not understand why we freak on a particular food or band or sports team. We may have no conscious control over out allegiances, But they arise from our most scared fears and desires and, as such, they represent the truest expression of ourselves. ↗
#food
