I was so happy it was like a food, like I'd been stuffed with it, a foie gras goose of happiness; happy enough to know, fully, that I was happy, and foolishly, for one second, to dare the thought: "Imagine—imagine if each Saturday morning could be like this," and in the middle of the singing, I blushed, not even looking at her, because even just having it I knew there was something wrong about the thought. Another boundary crossing—an acknowledgment to myself, so fleeting but so dangerous, of how hungry I was.

— Claire Messud - The Woman Upstairs

#the-nature-of-happiness #food