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#kitchens

Read through the most famous quotes by topic #kitchens




Culinary tradition is not always based on fact. Sometimes it's based on history, on habits that come out of a time when kitchens were fueled by charcoal. ↗


— Alton Brown


#based #charcoal #come #culinary #fact

For an event that was wholly created in the poisonous psychological warfare kitchens of the Second World War, run by the ministries of propaganda in many countries, not just by the British or the Americans, but also the Russians and undoubtedly the world Jewish organizations. ↗


— Ernst Zundel


#british #countries #created #event #jewish

True health care reform cannot happen in Washington. It has to happen in our kitchens, in our homes, in our communities. All health care is personal. ↗


— Mehmet Oz


#care #communities #happen #health #health care

Kitchens are hard environments and they form incredibly strong characters. ↗


— Gordon Ramsay


#environments #form #hard #incredibly #kitchens

We are about creating a new wave of talent. We are the Manchester United of kitchens now. Am I playing full-time in the kitchen? I am a player-coach. ↗


— Gordon Ramsay


#am #creating #full-time #i #i am

I used to work in kitchens, doing 12 or more hours a day of physical labor, so today, eight to 12 hours of cooking, chatting or filming feels like a vacation. When I have a scheduled 'day off,' I spend several hours writing, then I clean until I crash from fatigue. I don't relax well. ↗


— Rachael Ray


#clean #cooking #crash #day #doing

A gastronomical supermeal didn't necessarily have to involve the things I had brought from other top kitchens. ↗


— Rene Redzepi


#had #i #involve #kitchens #necessarily

In large states public education will always be mediocre, for the same reason that in large kitchens the cooking is usually bad. ↗


— Friedrich Nietzsche


#bad #cooking #education #kitchens #large

I grew up in the 1970s, but I don't think a whole lot had changed from the '60s. Oh, it had changed in the law books - but not in the kitchens of white homes. ↗


— Kathryn Stockett


#changed #grew #had #homes #i

After years of working in professional kitchens, and then spending so much time in a lot of different home kitchens, I realized that there's a huge gap in the market where you have people who develop cookware but who don't actually cook. ↗


— Curtis Stone


#after #cook #cookware #develop #different






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