Choose language

Forgot your password?

Need a Spoofbox account? Create one for FREE!

No subscription or hidden extras

Login

#thin

Read through the most famous quotes by topic #thin




As they say in Italy, Italians were eating with a knife and fork when the French were still eating each other. The Medici family had to bring their Tuscan cooks up there so they could make something edible. ↗


— Mario Batali


#cooks #could #each #eating #edible

As far away as you can get from the process of mechanisms and machinery, the more likely your food's going to taste good. And that - that is probably the largest thing I can hand to anybody is let your hands touch it. Let them make it. ↗


— Mario Batali


#away #far #far away #food #get

Cookbooks have all become baroque and very predictable. I'm looking for something different. A lot of chefs' cookbooks are food as it's done in the restaurants, but they are dumbed down, and I hate it when they dumb them down. ↗


— Mario Batali


#become #chefs #cookbooks #different #done

Day-old bread? Sadly, in America a lot of day-old bread just becomes nasty. Italian day-old bread, not having any preservatives in it, just becomes harder and it doesn't taste old. What I would warn people about is getting bread that's loaded with other things in it, because it starts to taste old. ↗


— Mario Batali


#america #any #because #becomes #bread

I am happiest when I am with my wife, Susi, and our two boys exploring and loving something for the first time. ↗


— Mario Batali


#exploring #first #first time #happiest #i

I obsess everyday about everything. Not only about what we do well but what we can do better... In the end, the only reason I am motivated to do what I do is for the hedonistic pleasures of the table. ↗


— Mario Batali


#am #better #end #everyday #everything

If you're going to buy pasta, you should buy dry pasta. If you're going to make it you can make the real thing, but you shouldn't buy fresh pasta. ↗


— Mario Batali


#dry #fresh #going #make #pasta

Keep in mind that in 1975, when you became a cook, it was because you were between two things: you were between getting out of the military and... going to jail. Anybody could be a cook, just like anybody could mow the lawn. ↗


— Mario Batali


#became #because #between #cook #could

My family makes these vinegars - out of everything from grapes to peaches and cherries. We go through the whole process with the giant vat and drainer, label them, and give them as Christmas presents. ↗


— Mario Batali


#christmas #everything #family #giant #give

Passion is what adds so much value to life. And if you think about the things that you do, there's so much juice potential for them if you do it. ↗


— Mario Batali


#adds #juice #life #much #passion






back to top