#vegetable

We don't need a melting pot in this country, folks. We need a salad bowl. In a salad bowl, you put in the different things. You want the vegetables - the lettuce, the cucumbers, the onions, the green peppers - to maintain their identity. You appreciate differences. ↗

— Jane Elliot

#bowl #country #differences #different #different things

My late wife Olympia was Goan and I've been to India many times. I love the food there. We used to do our shopping in Southall, where you can find cheap but wonderful fruit like mangoes, vegetables and spices. I didn't do much of the cooking, as Olympia did a lot - I was the under-chef and did some of the chopping. ↗

— Vince Cable

#cheap #chopping #cooking #did #find

Go vegetable heavy. Reverse the psychology of your plate by making meat the side dish and vegetables the main course. ↗

— Bobby Flay

#dish #go #heavy #main #main course

People want to think that staying in shape costs a lot of money. They couldn't be more wrong. It doesn't cost anything to walk. And it's probably a lot cheaper to go to the corner store and buy vegetables than take a family out for fast food. ↗

— Florence Griffith Joyner

#buy #cheaper #corner #cost #costs

Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. ↗

— Fran Lebowitz

#good #interesting #lack #meat #purpose

I would like to be on the farm. To ride the horses. To watch the cattle, and the plantations, and the beautiful vegetables that my sons are growing there. I would like it. I am one of those who do not have to worry about what I am doing later. I love the fields. ↗

— Ariel Sharon

#am #beautiful #cattle #doing #farm

Within my own life, I read all the beloved novels by lamps of vegetable oil; I saw the Standard Oil invading my own village, I saw gas lamps in the Chinese shops in Shanghai; and I saw their elimination by electric lights. ↗

— Hu Shih

#chinese #electric #elimination #gas #i

In Cleveland, I'm so fortunate that we're surrounded by farms with an endless variety of beautiful vegetables. For me, I always eat very tightly with the season, even if the season is only six weeks. ↗

— Michael Symon

#beautiful #cleveland #eat #endless #even

I am certain you are not one of those dreary fellows one reads of who demands that their lady friends be in possession of a maidenhead. Mine was taken by a marrow two years ago.” “A marrow, Miss Pertwee? The vegetable that the Italians call il zucchine?” “The very same.A most particularly bold and impetuous hot-house marrow. It was quite the ravishment, I can assure you.” “I consider it no dishonor at all to be preceded by so noble a vegetable. ↗

— Vinnie Tesla

#vegetables #virginity #age

The first time I saw hundreds of fiddlehead ferns boiling in an enormous pot I realized what an odd person I must be to hear tiny cries from the mouths of cooking vegetables. ↗

— Maureen Seaton

#vegetables #age