#cookbook

There are some things that don't change much. I find the smell of a dish, or the way a certain spice is crushed, or just a quick look at the way something has been put on a plate, can pull me back to another place and time. I love those memories that seem so far away, yet you can hold them and carry them with you, even forget them, and then, with a single taste or hint or a smell, be chaperoned back to a beautiful moment. ↗

— Tessa Kiros

#falling-cloudberries #foodie #sentimental #beauty

I will not allow a Delia Smith cookbook in my house! It's all so precise with Delia, and it makes cooking seem so inaccessible. ↗

— Theresa May

#cookbook #cooking #house #i #inaccessible

Once you understand the foundations of cooking - whatever kind you like, whether it's French or Italian or Japanese - you really don't need a cookbook anymore. ↗

— Thomas Keller

#cookbook #cooking #foundations #french #italian

One of the things that often frustrates me with cookbooks is that there are one or two recipes that are really good and the rest of them are not so great. ↗

— Alicia Silverstone

#frustrates #good #great #me #often

I want to be Jacques Pepin. I want to have a nice 50-, 60-year career. I want to be on PBS when I'm 70-something, still kicking it, having a great time, showing up in Aspen to sign cookbooks. I just want to have a nice, big, long career. ↗

— Tyler Florence

#big #career #cookbooks #great #great time

The cookbooks and the writing in general have been a real bonus, but it's not something I've ever pursued... I've been lucky, I guess. ↗

— Padma Lakshmi

#bonus #cookbooks #ever #general #guess

I've always had a fantasy to write a cookbook, because everyone wants to know what a model eats. ↗

— Padma Lakshmi

#because #cookbook #eats #everyone #fantasy

What makes cookbooks interesting is to find out about the people and the culture that invented the food. ↗

— Vincent Schiavelli

#cookbooks #culture #find #food #interesting

Recipes are important but only to a point. What's more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that. ↗

— Michael Symon

#cookbook #doing #food #good #how

I want to write the world’s worst cookbook, which I’ll title: “The World’s Worst Cookbook.” It’ll feature recipes from “Peanut Butter and Jelly Sandwich” (peanut butter, jelly, and bread), to “Roasted Roadkill and Hitchhiker’s Surprise” (this recipe is a secret concoction handed down from my great grandfather to my grandfather, who told it to my dad just before he ran him over).
 ↗

— Jarod Kintz

#cooking #food #hitchhiker #recipes #roadkill