#cooking

A yummy mummy is a dedicated and loving mom who embodies a healthy lifestyle while retaining a sense of the person she was before having kids. ↗

— Marina Delio

#inspirational-attitude #inspirational-quotes #parenting #parenting-with-grace #attitude

I wish my stove came with a Save As button like Word has. That way I could experiment with my cooking and not fear ruining my dinner.
 ↗

— Jarod Kintz

#experiment #experimentation #fear #food #innovation

My message is, as it alway has been, moderation: meat as a main course on three days a week, eggs on one, fish on one other and some form of vegetarian meal on the rest constitute a perfectly acceptable, interesting and varied diet. ↗

— Delia Smith

#diet #eating #diet

...I have become more interested than ever in the effect of a diet higher in 'greens' than it is in meat - both in terms of my own wellbeing and, more recently, those implications that go beyond me and those for whom I cook. ↗

— Nigel Slater

#eating #diet

His dreams were full of bloodshed. He ran and ran, but wherever he fled, his mother's people and his father's people were in battle with each other. And then Shaftali and Sainnaite both turned on him crying out "No one of your heritage will ever cook for us!" "So what?" he replied, absurdly. "At the rate you're killing each other, there soon will be no one to cook for! ↗

— Laurie J. Marks

#dreams #war #dreams

I started cooking seven years ago for real, and I started with pasta, and lasagna and roast chicken. Very normal American dishes. When I turned on Food Network, or any sort of cooking channel, that's what people were making. So that's where your education comes from. ↗

— Aarti Sequeira

#american #any #channel #chicken #comes

No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers. ↗

— Laurie Colwin

#food #food

Vegetarians, and their Hezbollah-like splinter-faction, the vegans, are a persistent irritant to any chef worth a damn. To me, life without veal stock, pork fat, sausage, organ meat, demi-glace, or even stinky cheese is a life not worth living. Vegetarians are the enemy of everything good and decent in the human spirit, an affront to all I stand for, the pure enjoyment of food. The body, these waterheads imagine, is a temple that should not be polluted by animal protein. It's healthier, they insist, though every vegetarian waiter I've worked with is brought down by any rumor of a cold. Oh, I'll accomodate them, I'll rummage around for something to feed them, for a 'vegetarian plate', if called on to do so. Fourteen dollars for a few slices of grilled eggplant and zucchini suits my food cost fine. ↗

— Anthony Bourdain

#anti-vegetarian #cooking #food #gourmand #food

There is communion of more than our bodies when bread is broken and wine drunk. ↗

— M.F.K. Fisher

#food #food

Taking solitude in stride was a sign of strength and of a willingness to take care of myself. This meant - among other things - working productively, remembering to leave the house, and eating well. I thought about food all the time. I had a subscription to Gourmet and Food & Wine. Cooking for others had often been my way of offering care. So why, when I was alone, did I find myself trying to subsist on cereal and water? I'd need to learn to cook for one. ↗

— Jenni Ferrari-Adler

#food #single #food