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I prefer lump charcoal over briquettes but I do use both for different reasons and different recipes and sometimes I combine them both when I really want the woodsy aroma from the lump charcoal and long, even heat from the briquettes.


Bobby Flay


#charcoal #combine #different #different reasons #even



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Did you know about Bobby Flay?

Robert William "Bobby" Flay (born December 10 1964) is an American celebrity chef restaurateur and reality television personality. Chefography: Bobby Flay — Biography of Flay's life and career. He caught the attention of restaurateur Jerome Kretchmer who was looking for a southwestern style chef.

He is the owner and executive chef of several restaurants: Mesa Grill in Las Vegas New York and the Bahamas; Bar Americain in New York and Uncasville CT; Bobby Flay Steak in Atlantic City and Bobby's Burger Palace in ten locations. Flay is featured on the Great Chefs television series.

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