I started my cooking 'career' aged 15, almost 20 years ago. At the time it was quite a shock suddenly working 75 to 80 hours a week, without time to play football or other sports. ↗
Learning about issues such as sustainability and locavorism are things that you need to have as part of you as a chef because it will make you cook more delicious food. ↗
We hear all around us to love ourselves, and one of the ways we can do that is to eat food that serves our body, but also for us to love the food we're eating. ↗
Forty pictures I was in, and all I remember is 'What kind of bra will you be wearing today, honey?' That was always the area of big decision - from the neck to the navel. ↗
Dream study impacts culture. We are put in touch with the inner poet who dreams. We hear our inner, subjective response to the outer world. That helps spiritualize our lives. ↗
It is easier to learn to interpret dreams if you have a reason to use them for something constructive. You apply your dream insights to making constructive changes in your life. ↗
People are learning to feel more comfortable hearing one another's dreams. It used to be that if you told a dream in public, someone had to make a joke to relieve the tension introduced by that alternative reality. ↗