#k

I like to explore a lot of textural, arrangement aspects in the studio. ↗

— David Sylvian

#aspects #explore #i #like #lot

The general knowledge of time on the island depends, curiously enough, on the direction of the wind. ↗

— John Millington Synge

#depends #direction #enough #general #general knowledge

The public so often want to freeze the artist in a moment in time when they were at their peak, and they want the artist to revisit it over and over again as if it was something authentic. ↗

— David Sylvian

#artist #authentic #freeze #moment #often

FDR had been Assistant Secretary of the Navy. They told me, now forgotten, just how many pictures of ships they took out of the White House after he died. But he could choose good men. ↗

— Stuart Symington

#assistant #been #choose #could #died

Hardly had I left when we ran into the Korean war, doubled what I had asked for and doubled it again. I had told him I would stay in Government, be honored to, but not with the Air Force. ↗

— Stuart Symington

#air #air force #asked #doubled #force

My father-in-law was once Chairman of Military Affairs in the Senate, the latter part of the Wilson Administrations. He knew a lot about and was fond of the Army. ↗

— Stuart Symington

#affairs #army #chairman #father-in-law #fond

The British were keen for 30 caliber guns, did not believe in daylight bombing. American experts said 30 caliber was not enough; we had to have 50 caliber, also said daylight bombing was right provided the planes attacked in formation, with 50 caliber guns. ↗

— Stuart Symington

#american #attacked #believe #bombing #british

My restaurants are never opened on Thanksgiving; I want my staff to spend time with their family if they can. My feeling is, if I can't figure out how to make money the rest of the year so that my workers can enjoy the holidays, then I don't deserve to be an owner. ↗

— Michael Symon

#enjoy #family #feeling #figure #holidays

When it comes to cooking and eating, I always try to preach that life is about moderation. Even if I'm having beef for dinner, it's probably going to be a 3-4 ounce portion with heaps and heaps of vegetables. ↗

— Michael Symon

#always #beef #comes #cooking #dinner

People come up to me all the time and say, 'Oh, I love to watch Food Network,' and I ask them what they cook, and they say, 'I don't really cook.' They're afraid, they're intimidated, they know all about food from eating out and watching TV, but they don't know where to start in their own kitchen. ↗

— Michael Symon

#afraid #ask #come #cook #eating