#v

I was hired as a sous-chef at a restaurant on the Upper East Side. The chef liked to drink - some mornings we would find him sleeping. Two weeks after its opening, I became the chef. I was 20 years old, and way over my head. I had to hire the cooks and do the menus. ↗

— Bobby Flay

#became #chef #cooks #drink #east

When I did the album for 'When Harry Met Sally,' I found myself out there in front of this big band, which I had no idea how to do, and they wiped the floor with me. It's a very specific skill, and I didn't know how to do it. ↗

— Harry Connick, Jr.

#band #big #big band #did #floor

When I'm acting, I'm in a different place, singing is the last thing on my mind, and when I'm on stage, there's no acting at all involved, not even presentation, it's just who I am. ↗

— Harry Connick, Jr.

#am #different #different place #even #i

You won't talk to anybody who breaks lyrics down more thoroughly. It's just a complete deconstruction, and when you start to rebuild, nobody has the capacity to do it like me. Which is not to say I'm better, it's just that there's a unique quality to everyone. ↗

— Harry Connick, Jr.

#better #breaks #capacity #complete #deconstruction

I sat in at every club in New York City, jamming with musicians, because it felt right - and because it felt right and we were having fun - the people dancing and sipping their drinks in the clubs felt it too and it made them smile. ↗

— Ray Conniff

#city #club #clubs #dancing #drinks

I learned how but I have a terrible paranoia and fear. I do not drive an automobile. ↗

— Nikki Cox

#drive #fear #how #i #i do

Marriage is a wonderful invention: then again, so is a bicycle repair kit. ↗

— Billy Connolly

#again #bicycle #invention #kit #repair

I don't know why I should have to learn Algebra... I'm never likely to go there. ↗

— Billy Connolly

#go #i #know #learn #likely

One thing you don't want to do as a host is be running around all evening. Do as much as you can ahead of time, so all you have to do is grill the main ingredients. ↗

— Bobby Flay

#around #evening #grill #host #ingredients

A molcajete is a stone mortar and pestle from Mexico. They're great for grinding spices and making salsa and guacamole because they give everything a nice coarse and rustic feel. I've never collected anything, but I think I might start collecting these because each one is decorated differently. ↗

— Bobby Flay

#because #coarse #collected #collecting #decorated